Lyme Bay Field Kitchen is a homegrown company, operating out of East Devon and perfectly placed to serve Devon, Dorset, Somerset and beyond. Our talented team packs a punch in the taste stakes, andhave an enviable reputation for impeccable service, delightful staff and, of course, delectable food. As a Devon based company, we specialise in providing event catering that uses the freshest local ingredients to give you a true taste of the Westcountry wherever you are.
At Paul Young Catering we have a good experience in providing all kinds of private and business events with quality food that is sourced from local producers and farmers and is always fresh andseasonal. We guarantee great quality of service and high level of hospitality for your event or party.
Ocean Catering, has 25 years experience of catering and hospitality - our company moto is 'Any Occasion, Any Time, Any Place and Anywhere' for all bar and catering requirements big or small. Based inthe beautiful South West of England we can offer you great cuisine and drinks packages for anywhere in the country.
A local family business, Sue and Peter Phillips have been operating in the East Devon area for over 13 years. With two sides to the business - Bespoke Buffets and Bespoke Catering Services - Sue andPeter are personally involved in every event making sure that their exacting standards are maintained.
Owners, Simon and Sam moved to Dorset nearly eleven years ago looking for a better life for their expanding family and to escape their high-flying London careers and manic lifestyle. With Sam'spassion for cooking and Simon's love of food, starting Rural Foods was an obvious choice as they wanted their customers to share good, home-cooked food on a daily basis.
We are No 5 Catering. We provide affordable quality food to the work force of Yeovil keeping them going throughout their day. Eat in or takeaway we have hot and cold food for you all day from cookedbreakfasts to filled baguettes, panini's and salads. All hand prepared from the diner. You can find us on the Lynx Trading Estate in Yeovil or you might spot our vans calling on businesses in your area.
The menus you see are to provide you with ideas - be as creative as you like as we are always happy to discuss alterations to suit your theme or taste. Prices can vary depending on location/area ofevent, number of guests and if any additional staff required and their length of stay.
We also specialise in corporate buffets, event catering and festival style 'pie and mash' weddings in Devon. We provide platter and buffet style catering for corporate customers in and around theExeter, Exmouth and Honiton areas. Our services include sandwich buffet trays, tartlets, sausage rolls, bite-sized pasties, salads, crisps, fruits and homemade style cakes.
We are an outside catering company based on a farm in mid Devon, on the outskirts of Cullompton, next to the river Weaver. We live on a farm which breeds roe and fallow deer. We have a small holdingwhich we grow vegetables, from this we use as some of our produce. Field to Fork Catering offer bespoke catering from small private dinner parties to wedding breakfast.
From Events, Balls and Company open days to top level Corporate and Society catering we specialise in larger hog roast and barbecue events. With our extensive range of in-house equipment we can caterfrom 300 to as many as 6000 guests at any one time. Based in Dorset we travel all over the UK and have travelled as far as France and Germany.