Whybrows
We are a well-established catering company run by a husband and wife team who are both qualified Chefs. We trained at the Thanet College Cookery School and went on to work at the prestigious Five Star
The Complete Lunch
We are a small Independent family catering business that pride ourselves in offering a personal and friendly service. We are celebrating 16 years of successful business throughout 2015. We specialise
Australian Style Catering
One of the foremost caterers in the South East, Australian Style Catering is a lot more than just a Kent, Surrey and Sussex based Hog Roast and Barbecue Company and can provide everything from
Beaubray Caterers
The South East's No 1 quality function catering company. Based in Maidstone, Kent, Beaubray Caterers have been providing a professional outside catering service since 1970 and our personal approach,
Smiffy's Munch Mobile Catering
Smiffy's Munch opened on High Brooms Industrial Estate in 2006. Now established for nine years, as well as this permanent pitch, we have two further vans that can travel to events. There is a larger
Drunken Hog Catering
We're afraid you've caught us at a bad time. Our new website recently crashed and although we are working hard to get it back up and running again you've been re directed to this temporary smaller
Tiffin Cafe & Catering
Tiffin café is local and independent, just the sort of café you hope to find when you need something fresh and filling. Tucked away on historic Castle Street, the relaxed vintage décor and friendly
Organic Spirit
We are proud of our extensive wine list from organic and bio dynamic vineyards. We love cocktails and share our passion with a variety of cocktail tuition classes ranging from hen and stag parties to
Abbey Catering Marquee Hire
Abbey Catering Marquee Hire is a family business, run by brothers Dan and Ben, based in Battle, East Sussex. Our customer base ranges throughout Sussex, Kent and Surrey, delivering quality marquees at
Absolutely Ravenous
Absolutely Ravenous is a small family business owned and managed by Mike & Claire Raven, and was established in 1989. A filled-baguette delivery service (which we still operate) soon expanded to